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Straight From The Source Masterclass

Food + Wine

Acclaimed Ballarat chef Dianne Ray from The Shared Table will join forces with Alejandro Saravia on Sunday 30th October to deliver a special lunch collaboration and demonstration in Victoria by Farmer’s Daughters‘ Sensory Private Dining Room.

At $95 per person, Alejandro and Dianne will bring to life a 3-course menu inspired by their shared passion for farm-to-table dining and a minimal waste philosophy – with the menu reflecting what is fresh, available and at its best.

Seating for this event is communal. $95 is charged at the time of booking. Price includes lunch and a welcome drink. All additional drinks can be purchased on the day.

Acknowledgement of country

Fed Square acknowledges the Wurundjeri Woi-wurrung people, the Traditional Owners on whose land we gather and work. We pay our respects to Elders past and present, and extend our respect to Aboriginal and Torres Strait Islander people from all nations of this land.

SITE CREDIT

Straight From The Source Masterclass

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